director events + creative
Katie grew up in the small shoreline town of Madison, Connecticut, spending most days drawing, painting, and sculpting. In 2014 she graduated from Syracuse University. Post graduation, she combined her love of design and food by entering the NYC catering and events world. She has worked for top luxury catering companies, Sonnier & Castle and Cloud Catering, in both event planning and production/design, respectively. As a perfectionist with a keen attention to detail, Katie puts a polished and creative touch on everything she does.